Menu
Explore Our Exquisite Menus
Menu 1
Terrine of foie gras / port wine / fig confit / brioche toast
Riesling soup / baguette
King Shrimps / homemade Linguini / garlic / chili / olive oil
Center cut of Beef tenderloin / bearnaise / Potatoes / Spring vegetable
Selected cheese from France and Switzerland
Pear / Madagascar vanilla / Swiss Chocolate
4 courses $ 110.00
5 courses $ 125.00
6 courses $ 140.00
Menu 2 from the sea
Tuna / salmon / dill / mustard / cucumber
Lobster tail / bisque / puff pastry
Salade
Branzino / zucchini / saffron / rice
Selected cheese from France and Switzerland
Variation of gran cru chocolate
4 courses $ 110.00
5 courses $ 125.00
6 courses $ 140.00
Menu 3
Vineyard snails / herb butter / bread
Leek soup / serrano raw ham / Gruyère
Homemade ravioli / morels / ricotta / parmesan
Two kinds of veal / Barolo / risotto / vegetables
Selected cheese from France and Switzerland
Cheesecake / raspberries / lemon
4 courses $ 110.00
5 courses $ 125.00
6 courses $ 140.00
Menu 4
Tartare from beef tenderloin / cognac / brioche toast
Chilean sea bass / homemade pappardelle / tomatoes
Campari sorbet
Iberico pork / mushrooms / puff pastry / potatoes / vegetables
Madagascar vanilla / crepes / eis creme / oranges / lemons
4 courses $ 100.00
5 courses $ 105.00
6 courses $ 125.00
Menu 5 Vegetarian
Eggplant tartare / gherkins / tomatoes / brioche toast
Soupe / carrot / ginger / parsley oil
Lettuce / olives / tofu / garlic / tomatoes
Homemade tagliatelle / garlic / vegetables / pecorino
Dessert surprise
4 courses $ 90.00
5 courses $ 115.00
Menu 6
Terrine of foie gras / port wine / fig confit / brioche toast
Cappuccino Mushroom
Vineyard snails / herb butter / bread
Red snapper / spinach / Champagne / rice
Selected cheese from France and Switzerland
Crème brûlée
